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Maple Apple Crisp 
 
INGREDIENTS:
  • 3/4 cup Maple Grove Farms Pure Maple Syrup
  • 1/4 cup granulated sugar
  • 3/4 cup flour, sifted
  • 1/4 teaspoon salt
  • 1/2 cup butter
  • 3 apples, sliced
DIRECTIONS:
Line greased pie pan with sliced apples

Blend remaining ingredients and spoon over the apples (sprinkle with cinnamon, if desired)

Bake at 425F for 15 minutes and then at 350F for 35-40 minutes more

For Whipped Cream Topping on any dish, add one tablespoon of Pure Maple Syrup to one cup whipping cream, while beating.